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Maine Driving Dynamics (Dec)

with Lori-Ann Mathews

Apr
8

April 8th to 10th, 2025

$70 More Info

A Bureau of Highway Safety course aimed at improving a student's defensive driving awareness and abilities. The five-hour course includes discussion of collision avoidance techniques, safety issues, driver habits and attitudes, and the basic elements that constantly challenge drivers on Maine's highways.

The course format engages participants with a mixture of lectures, videos, and class discussion and participation.  Upon completion, students will receive a three-point credit on their driving record.  Some insurance companies give discounts after completing this course, so check with your company for details.  Please bring your driver's license to class. Class meets on Tuesday and Thursday.  This is an in-person class; makeup class, if needed, Tuesday 12/17/24.

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Figure Drawing (In-Person)

with France Hilbert

Jan
29

January 29th to March 19th, 2025

$129 More Info

This course introduces students to the techniques and methods of the depiction of the human figure through direct observational drawing.

We will be working from models online to investigate movement, volume, and anatomy of the human form. We will learn perspective to draw the figure in space. Students will practice with a variety of subjects such as themselves, people with whom they live, family members, or pets. Students will be given assignments and documents such as illustrations of anatomy, references to art history and artists’ works.  This is an in-person class; makeup class, if needed, 11/22/24.

For supplies, we will use large drawing pads, pencils, pens and charcoal.

France Hilbert has taught classes at College of the Atlantic since 2018. She is a professional artist and art educator with an extensive resume of training and experience including major commissions and installations. Her artistic education began at the age of seven, when she was taught by her grandfather, the late artist Jaro Hilbert. From him, she received a thorough education in the classical tradition. She pursued her formal education at the National Fine Art Academy of Paris, France, (ENSBA), was an artist in residence in Copenhagen, studied German Expressionism in Berlin, and traveled extensively to paint and study around Europe and abroad. At the Art Students League of New York, she received a Merit Scholarship to master portraiture in painting and completed a Certificate in Sculpture. She was selected for “Model to Monument”, a sculpture program at The Academy of Art, Newington Cropsey Foundation, Hastings on Hudson, NY and received an Edward G. McDowell Travel Grant from the Art Students League of New York. Of her many public and private commissions, some are permanent installations. “Talma”, a 7-foot bronze sculpture is installed in the public square of the Theatre of the Valley of L’Yerres, in Brunoy, France. A pair of 4-foot bronze relief sculptures entitled ”The Calling” are installed at the Georgetown University Medical School building in Washington, DC.

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Your instructor, Mary Laury, is an accomplished watercolorist and highly esteemed teacher. She encourages all her students to believe they can be successful. Painting is an exciting medium; it flows and moves and does beautiful things. If you have never painted in watercolors, we will start at the beginning. If you have painted before, you will pick up some new tips and tricks as well. We all learn together!

Escape to a Victorian Inn, the Harbor View House in Prospect Harbor on the coast of Maine, with an intimate group of artist, cooks and creatives! All meals are included in the workshop fee plus special activities to extend your learning from the day’s workshops, including a private house concert by Grammy balloted sing-songwriter, storyteller, and author Gordan Ward. For more information about the workshop, call Mary at 207-632-2251. To book your stay at the inn call 207-963-9122 or visit https://harborviewhousellc.com/.  

Feedback from recent participants: 

“Great instructor!-Mary acts as a guide to develop our own style.“ “Easy no stress instruction.”

 

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IC3 Digital Literacy Certification

with Vanessa Richards

Price not available More Info

This program is free until mid March 2025.  If you're interested be in touch ASAP to be sure you have the time to complete the program and take the certification tests before the program ends.

Don't just use technology, succeed with technology. Technology has become a part of our everyday lives, and understanding how to function in environments that require the use of computers and the internet is more critical now than ever before. So, whether you plan to pursue a career in IT, or simply become more effective with technology, IC3 Digital Literacy Certification can assist you in building skills you need now, and credentials for your future. 

The first step is to meet with one of our career advisors to make a plan that meets your needs and goals. Call us at 664.7110 to schedule an initial appointment to learn more about the program.

Vanessa loves working with adult learners. She is really easy to be around and makes people extremely comfortable; she even makes learning math and computers fun! She is committed to helping adults discover their strengths, build their confidence, and realize they can accomplish their goals. In her free time, she loves to travel and explore the outdoors. Vanessa teaches math, science, technology, and provides college and career advising.

Online registration unavailable
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Your instructor, Chris Toy is the author of 6 popular cookbooks, a private chef, and has taught Asian-fusion cooking for several Maine community education programs. Cooking students will learn how to prepare a variety of recipes from Asia, Europe, and the Americas incorporating traditional and local ingredients. Each meal will actively engage cooks with the tools, techniques, and stories behind the dishes being created.

Step back to a time when President Franklin Roosevelt, Eleanor, and their family escaped to their “beautiful little island” in the Canadian Maritimes, Campobello Island. We will be exclusive guests of the international park, staying in historic Victorian cottages. Workshop participants will explore and paint the same coastal scenery enjoyed by the summer residents at the turn of the 20th century. All meals are included in the workshop fee as well as specially planned optional evening activities designed to extend your learning from the day’s workshops. Register for the retreat then call Sherry Mitchell at 506-752-2922 to make room reservations. Acadian Arts Retreats participants will have exclusive overnight accommodations in the park. 

Comments from recent Acadian Arts Retreats participants: 

“I learned so much that Chris taught me, and the recipes were attainable."  “Chris speaks slowly and encourages questions."

 

 

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Healthy Homemade Soups-Chowders

with Annie Sargent

Feb
10

February 10th, 2025

$20 More Info

Soups made with love are a nourishing and inexpensive way to feed your family. In this series, we will share techniques, tools, ingredients and tips learned through years of cooking for family and friends.  You’ll learn techniques for preparing ingredients and bringing them all together, as well as tips on storage and serving.  A focus of the workshops will be the use of affordable and locally available ingredients, and adapting recipes to a variety of tastes and dietary  requirements. Handouts, recipes and a small container of soup for your family to try will be provided.  

This is an in-person class; all registration fees are donated to the Loaves & Fishes Food Pantry.  

Chowders  Nothing speaks New England like a creamy chowder!  You can make a seafood chowder for a special event, or a corn chowder for a quick weeknight meal that delights.  We’ll make a simple fish chowder together to learn and share some of the techniques and ingredients universal to chowders. 

Annie has always loved to cook for family and friends. She started cooking when she was seven and was a keen observer of all the cooks in her family and beyond. She's worked in kitchens and also spent most of her childhood and early adulthood in western and eastern Europe, the Middle East and South Asia, so her palate is broad. She shares her love of cooking with family and friends through the preparation of food full of flavor. One of her priorities when she's cooking is to create a meal that accommodates all dietary requirements--a meal that everyone can enjoy.